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The food is authentic and very different from other south Indian eateries you get in Delhi ncr and it is lip smacking. The dishes you get are very unique to south India, basically this feels like you are eating somewhere in south India. And is really economical. Expect waiting time as the eatery is always full and you will have to wait at least half an hour before you can enter.

Carnatic Cafe is a fantastic spot for anyone craving authentic South Indian cuisine. Located conveniently near Lodhi Garden, it’s a perfect stop after a leisurely walk in the park. The restaurant is known for its exceptional variety of dosas, each cooked to perfection with a delightful fluffiness that sets them apart. The appam is a personal favorite—soft, airy, and paired beautifully with their flavorful curries. The idlis are equally commendable, striking the perfect balance between texture and taste. Don’t miss their desserts, which add a sweet finish to the meal. The interiors of Carnatic Cafe are warm and inviting, with subtle South Indian decor that enhances the dining experience. The ambiance is relaxed, making it an ideal spot for a cozy meal with friends or family. With its authentic flavors, quality food, and convenient location, Carnatic Cafe is a must-visit for South Indian food enthusiasts. Whether you’re exploring Lodhi Garden or just in the area, this cafe is worth stopping by.

When it comes to authentic south Indian flavours no one can beat this place. Getting a table here could take 15-30 minutes on weekends. Limited seating space available, but its all worth it. Do try filter coffee after your meal. Road side parking available.

Beautiful cafe to have quick meal and sometimes dine with friends and family to enjoy cafe and cuisine from south India im d heart of Delhi. Do go and enjoy the filter coffee over here which is great taste and one cannot skip it if around. Enjoy

Great place and one of the great South Indian restaurants in Delhi I believe. I've been in many of them but Carnatic Cafe is very creative and light in stomach. Paddu (lentil balls) and onion masala dosa was great and Thatte Idli is their creation and very light, good to experience. After the meal I had filter coffee and superb finish.