Gosari Restaurant
Description
Indulge in the art of dining at our restaurant, where every dish is a masterpiece waiting to be discovered.
Map
1680 Beonyeong-ro, Jocheon-eup, Cheju, Jeju-do, South Korea
Review
Yuyu S
Braised cutlass fish was excellent. The meat was super tender and full of flavors! There are many small fish bones though, need to be careful not to swallow them. The portion is on the small side; sea urchin was non-existent in the sea urchin and seaweed soup. Maybe it's out of season?
2023.06.06
Seah Min Hui
All the side dishes were delicious as well as the fish stew. Abit of communication barrier but we understood as minimum 2 servings for the fish stews. We had the braised cutlass fish (2pax) with bracken, and the bibimbap.
2023.04.05
Denise Kim
Reasonable price and delicious dishes!
2022.06.16
임진영
Fish stews(Galchizorim) is the most popular menu. You can take out not only the main dish but also side dishes.
2020.12.31
Eric Kwak
excellent food for the price
2023.01.30
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