Waktu pembukaan

All the food that came to our table seemed to be prepared with care. I think my favorites were the kimchi that was formed like a pouch and filled with kimchi and seafood, and the ddeukkalbi (yum!). Remembering the earthen pots I saw outside, I felt appreciative of the food that had been prepared with sauces made at the restaurant. After the meal, we were escorted to the garden where we enjoyed some fruit and sweet rice punch. The day was beautiful and the weather was warm. I miss that garden, and the feeling I got from sitting there.

Great service, Good atmosphere and a very private and intimate setup (each group of people had their own tables within small rooms separate from other people). Food quality is good too. It is such a shame that the food was bland, and there was no taste. At this price (220,000 per person) one would have expected much more. And to be honest, local restaurants have much tastier food at a normal price.

Beautiful place in the middle of the city. Hope to have more signs for the direction. Foods are ok.

Amazing full course diner there. You can visit the tombs of the Joseon's kings family (5th generation after Sejong The Great) in the back garden. Very unique experience.

Wonderful Korean food in a Joseon environment. Really all round delicious dishes, pity they didn't bother to explain anything and only had a one person to serve a large group of us. Raw marinated swimmer crab was sublime...