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Overall, the fish soup was okay with tofu, white rice, and vegetables; however, some foods lacked the taste, which somehow disappointed me. Although the service and atmosphere were good, it wasn't too bad since I ate well. I had nothing else to criticize because it was a decent experience.

Dried pollock soup, sounds strange, eh? Give it a try. This is the best hangover cure. It is soul food, Korean version of chicken noodle.

Soup was decent but definitely not as good as the hype in these reviews... basically a bowl of umami soup with some egg, tofu and dried pollack. I supposed its nice as a healthy light meal but nothing wow. Also for the amount of protein, it's a bit overpriced.

Excellent local fish soup, very different from what you get in Singapore. Very unique taste and goes really well with their free pickles!

To be honest I didn’t love the fish soup, it was a little too mild and bland for my taste even with some kimchi / peppers. But felt like a cool authentic experience, mostly locals, kinda hole-in-the wall vibe (but it’s famous)