Waktu pembukaan

This is the most favorite restaurant in Korea I have ever visited. I order sundubu and nakji bokum. Those two are the best. Super recommended. Since this place is favorite there are lining up section to get in.

I would give 5 stars to this place with no hesitation. the portion of the meal was perfect. I was born and raised in korea but I lived outside the country about two decades. I don't do well with spicy food. Despite the look, the spiciness was not too brutal. If you are traveling korea and would like to try authentic yet not too spicy food, I highly recommend this one. Tip 1: Try "not too spicy" option. it was still spicy but I was ok with that. :) Tip 2: To avoid a long wait, try to go there off the peak meal time.

Stir-fried spicy pork is delicious. But it is hot so you tend to get burned the roof of your mouth.

I heard it was famous, so I waited a long time and ate it. But it was just a taste I knew.

octopus was cooked perfectly. very very tasty!