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It's a clear soup. The sundae served is even more delicious. In a good soup restaurant, the meat is boiled in advance and covered with plastic. I don't know if I should call it the smell of plastic or the taste of plastic. Anyway, there's a bit of that taste in the intestines and meat.

It's definitely different from Busan-style pork soup. It is closer to a clear soup than white and has a spicy taste. It was even better because the portion was so generous that I was able to eat until I was full.

A breakfast restaurant recommended by Damyang locals. It tasted really good. The service of sundae is also pleasant. Even though it is pork, there is no unpleasant smell, and my companions are satisfied. I have bean sprout soup and it tastes good too.

It is as tasty and plentiful as the famous soup restaurants in Changpyeong. The intestines and meat are clean and without any unpleasant smell. The aged kimchi was delicious.

The price of soup is around 9,000~11,000. I came to Damyang with my mom and ate beef head soup. The beef was not hard and soft, so it was delicious, and it was nice that they gave me some sundae when the side dishes were served. I recommend it if you are looking for Jeolla-do style clear and clean soup when you visit Juknokwon.