Horario de apertura

I had the pleasure of dining at this restaurant while visiting India, thanks to our design team who took us there—and I have to say, it was probably the best Indian food I’ve ever had so far! The flavors were incredibly rich, bold, and perfectly balanced, making every dish an absolute delight. We were a large group of around 15 people, yet the service was excellent, super attentive, efficient, and always making sure we had everything we needed. The whole experience was amazing, from the incredible food to the warm hospitality. I would highly recommend this place to anyone looking for an authentic and unforgettable Indian dining experience!

I visited Antera Jubilee Hills for the second time. The first time I went, I didn’t enjoy the food much because of the dishes we chose they tasted pretty ordinary. But on my recent visit with close friends, we ordered only their special menu items, and they were amazing, with the perfect blend of spices. We tried Kodi Chips, Nalgonda Mutton Fry, Bheemavaram Royyala Veludu, Korra Menu Chapala Vepudu, Kamju Pitta Fry, and Chicken Kaju Pakoda as starters. For the main course, we had Chitti Muthyala Kheema Pulao, which is an absolute must try, it makes my mouth water just thinking about it! We also had Nalli Ghosh Biryani and ended the meal with Apricot Dessert, which was the perfect sweet finish. Apart from the delicious food, the service was extremely humble and made the experience even more special.

Got a table without any wait on a Friday night. It’s a big restaurant with beautiful decor and decent food. Out of all the dishes we ordered, loved the coriander chicken and avisala paneer vepudu the most. Paneer is so soft and tasty. Nalgonda mutton fry and bagara rice with dalcha mutton were just average. Avakaya pappu is decent but nothing to write home about. Pachi pulusu tasted more like tamarind juice. Coming to the desserts, spl leches was decent but sitaphal rabdi was a total letdown. Service is something they should really focus on. Our waitress was disoriented and had a bit of trouble communicating with us. Our table was close to the open area and the doors were left open a lot of times leaving the smell of smoke dampening our overall experience! The management should try handling this better.

The Restaurant was good and Ambience is too good.It is bit pricy when compared to other restaurants and i have to say this when compare to the price the quantity is not worth for that. I have ordered the chicken fry piece pulav it is mentioned chef special but they have take and come plane bagara rice and on top of that fry pieces that made me disappointment.The apricot delight which i have tried is ₹225 too much pricy than other restaurants and taste was ok. It may recommended for the families and the business people and for the friends who want to enjoy the food in the budget with best taste may not be highly recommended

The food is of good quality and tastes delicious. Soups are not great, but the starters are good. The mutton fry pulao is a must-try.