Die Öffnungszeiten

We chanced upon this famous grilled aged pork restaurants that was near our hotel, serving aged pork in a variety of cuts and of course needless to say, grill to perfection. The banchan they served is also very different from other Korean restaurants we have been. A milder version of kimchi which makes the grilled pork as the star of the meal. They do not have an extensive of meat selection but mainly focus on pork belly, pork collar, assortment of pork cuts that include cheek as well. We pretty much took every cuts they have and on top of that we ordered a bean stew which comes with abundance of ingredients. The hotpot rice is full of greens while the seasonal item was oyster, we also ordered an oyster hot stone rice with the meal, which was tasty with the spicy banchan. It was a fantastic combination, everyone enjoyed the different cuts of meat, it tasted really nice with the fermented sauce that goes with the set. You can taste the depth of the aged pork and the crispy outer layer is sooo addictive. The staff that grilled our meat at the table also recommended other ways of enjoying the dish, by combining their in house kimchi and dried baby shrimps which have been grilled lightly on the grill, the combination was excellent. Imagine a cold winter night with grill meat and Korean soju, we were all so satisfied with the meal to end the night.

Despite there are queues, the food itself tastes very good. There are varieties of side where you can pair with the pork which is very interesting! Definitely recommended to try for those who are into Korean BBQ.

The best grilled pork in Busan. This is my second time having it and I can't help but come back three or four more times.

Local pork BBQ restaurant with super flavorful meat! We took the platter and it was very delicious. The sides given also complemented the meats very well. A definite must go when in Busan!

A good restaurant doesn't need a huge range of selection and complicated menu. This korean bbq place serves really delicious and juicy pork in their straightforward and simple menu. Minimum need to order at least three plates per table so it's recommended for at least two person to come. We tried the pork belly and pork neck. It was a totally satisfying meal, and the service crew are friendly and patient to foreigners as well. I personally love the pork belly very much. Definitely should try all the different cuts of their pork, and also their hot soup as well!