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The famous menu, stir-fried beef suki, is undeniably delicious; but as the most famous place for the kind of the dish, it is always crowded and you might have to wait for at least 1+ hr to get the seat and finish the dish in just 15-20 minutes. However, you might get the table quite fast at this branch if you come early (before 5pm).

First thing to do is to get the queue ticket. It didn’t take long to get table. I ordered Stir fried Suki with beef which really good. The beef is so tender and soft, seasoning well and glass noodle cooked perfectly. It goes well with sauce. Price starting from THB 75.- for beef with I added on extra beef only THB15.- few toppings to add on extra. Overall I’m quite like it.

Stir fried mixed meat suki is really tasty. Smell of wok and fresh noodles but you can find it at some other place as well so if you don't want to wait, you don't miss anything. Kindly remark: 20-30 min waiting time

Yummy yummy yummy! This restaurant comes very highly recommended by a local and I just had to sink my tastebuds into this yummy suki stir fried vermicelli with mixed meats, seafood and veg. The secret is actually their secret sauce at the side for you to dip their yummy meats and seafood. Totally delicious and worth the rave! Do take note on the long queues during peak meal times and you may need to wait a while for an available table.

Lunch time is a bit of queue. Yummy. Best of suki dish in Chiang Mai. Reasonable price with big portion. Parking opposite of the shop.